Food & refrigerated storage

Freshness needs reliability

When it comes to freshness, shelf life and hygiene, every hour counts in the food industry. Whether in processing, retail or at events: a continuous cold chain is a must. Our refrigerated and insulated containers offer you the necessary security in a mobile, flexible and energy-efficient way.

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Possible uses

  • Reefer containers ensure constant temperatures from -40 °C to +30 °C - perfect for fish, meat, dairy products, drinks or pharmaceutical goods.
  • Insulated containers without an active cooling system keep temperatures passively stable and are ideal for less sensitive goods or temporary storage in moderate climates.
  • They are also indispensable for large events or in food logistics.
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Particularly suitable container types

  • 20' refrigerated container (reefer)
    active cooling via power unit
  • 20' insulated container
    energy-independent temperature protection

Both variants are robust and lockable (for refrigeration unit containers).

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Our promise

  • Refrigerated containers hygienically cleaned and ready for immediate use
  • Energy-efficient units and reliable technology
  • Advice from experts with industry expertise

Get non-binding advice now!

Secure your mobile refrigeration now. We will find the right container for your needs!

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Check out our container-finder